AGRIBUSINESS H&F S.A.C.
Our Produce:
Chemical-Free
Fresh & Healthy
100% Organic
Fresh Ginger
Description
Fresh Ginger
Presentation
- Corrugated cardboard boxes (13.60 net kilograms at destination)
- 1440 boxes per container
- High Cube reefer containers 40 pies.
If another presentation is required, we can adapt it.
Production Area
Chanchamayo, Satipo, Junín Department, Peru.
Export Port
Port of Callao, Callus, Peru.
Specs
- healthy ginger, free of defects, diseases (deterioration, rot, Moho, inter alia).
- Ginger free of damage caused by pests that affect its appearance and integrity.
- The general pieces of the rhizome clean, free of impurities (tierra, roots, chopsticks, piedras, inter alia).
- Firm and consistent rhizome, without presence of dehydration.
- No strange smell or taste characteristic of the product.
- Free of any type of live or dead insects.
- The quality of the rhizome must comply with the provisions of the Codex Alimentarius.
Orders
- (+51) 956 491 550
Ginger Flakes
Product
Ginger Flake (Solar Dehydrated)
Description
It is the rhizome of the Ginger (Ginger) dehydrated variety Zingiber officinale 100% pure without addition of other ingredients.
Use
To the customer's taste.
Intended Use
Ginger is used in bread, soft drinks or beers and some Asian dishes.
Origen
This product is harvested and processed in Pichanaqui, Chanchamayó, Junin, Peru.
General Requirements
The raw materials and labor used in the production of this product are of the best quality and the product is prepared in accordance with good manufacturing practices and under strict sanitary conditions in solar dehydrators..
Organoleptic Characteristics
| RESULTS | |
|---|---|
| Color: | Blanco – Crema |
| Smell: | characteristic of ginger |
| Flavor: | characteristic of ginger |
Physical Characteristics - Chemicals
| RESULTS | |
|---|---|
| Humidity: | 10.0% max. |
| Pureza: | 99.0% Free of foreign matter |
Microbiological Characteristics
| SPECIFICATION TECHNICAL SHEET | |
|---|---|
| Total Count: | < 1.0 x 105 UFC/g |
| Mushroom Count: | < 1.0 x 103 UFC/g |
| Yeasts: | < 1.0 x 103 UFC/g |
| E coli: | < 10/g |
| Total Coliforms: | < 100/g |
| Salmonella | Negative in 25g. |
| Staphylococus Aureus | < 10/g. |
Packing
Kraf paper bags or inner plastic bag 25 kg, lined with External protection with polystyrene nylon bag.
Minimum Order
400 bags of 25 kg each in containers 20 Pies.
Availability
June to January.
Storage Conditions
Place on a platform in a cool, dry place., protect from direct light, keep perfectly closed and at a temperature oscillating at 24º Celsius. Use FIFO inventory method (first in, first out).
Conditions of Transport
Truck at room temperature, exclusively for food.
Supply Chain
Product distributed by APASEM HUAYNA PICCHU RUC 20603957033.
Service Life
24 months from its production date, under ideal storage conditions, suggested.
Precautions
Suitable for human consumption.
Allergen Declaration
Does not contain allergens.
Declaration of Genetically Modified Products
This product does not contain genetically modified products nor is it itself a genetically modified product..
Orders
- (+51) 956 491 550
Organic Ginger Powder
Description
| Product name: | (Ginger) Organic Ginger Powder , Global G.A.P, GRASP |
|---|---|
| Used part: | Ginger Rhizome |
| scientific name: | Zingiber officinale |
| Composition: | 100 % Ginger rhizome |
| Origen: | Chanchamayo, Satipo – Junin – PERU |
| Duration: | 12 months in original packaging |
| Process: | Selection and classification, washing, cut, dehydrated, grinding, Sifting, packing, sealed, packaging and labeling. |
Availability:
June to March.
Features
| Physical – Chemical | |
|---|---|
| Humidity | 12 % Maximo |
| Ash | 7.00 |
| Fiber | 14.1 gr |
| Organoleptics | |
| Color | Light beige |
| Smell | Characteristic of Ginger (Ginger) |
| Texture: | Fina |
| Flavor: | Strong and spicy characteristic of ginger (Ginger). |
Packing - Dispatch
| Type : | Bulk |
|---|---|
| Weight : | Presentations of 10 kg up to 25 kg. |
| Material : | Kraf Paper Bags , lined with high density polyethylene bags |
Marketing
| Icoterms | FOB , EXW. |
|---|
Orders
- (+51) 956 491 550
Fresh Turmeric
Description
Fresh Turmeric
Presentation
- In boxes of 13.6 pounds.
- 1476 boxes per reefer container 40 pies.
If other presentations are required, we can accommodate.
Production Area
Junín Department, Peru.
Export Port
Port of Callao, Callus, Peru.
Specs
- Healthy turmeric, free of defects, diseases (deterioration, rot, inter alia).
- Turmeric free of damage caused by pests that affect its appearance and integrity.
- The pieces are generally clean., free of impurities (tierra, roots, chopsticks, piedras, inter alia).
- Firm and consistent, without presence of dehydration.
- No strange smell or taste characteristic of the product.
- Free of any type of live or dead insects.
Orders
- (+51) 956 491 550
Organic Turmeric Powder
Description
Curcuma longa spice (Turmeric) Organic, Global G.A.P is a product obtained from healthy rhizomes, passed through a dehydration and grinding process.
It is a completely natural spice without chemical additives.
Features
| Physical – Chemical | % |
|---|---|
| Humidity | 11.12 |
| Ash | 7.71 |
| Fat | 7.01 |
| Protein | 3.90 |
| Fiber | 0.19 |
| Carbohydrates | 70.07 |
| curcumin | 6.30 |
| Organoleptics | |
| Color | The spice's own bright orange. |
| Smell | The usual and typical of the spice. |
| Aspect | The own spice powder. |
| Flavor | The product itself. |
Product Availability
June to December
Packing - Dispatch
| Type : | Bulk |
|---|---|
| Weight : | Presentations of 10 kg up to 25 kg. |
| Material : | Kraf Paper Bags , lined with high density polyethylene bags |
Minimum dispatch 10 Tons, 400 Kraf Paper Bags 25 kg, Lined with polyethylene bags, loaded in containers 20 pies.
Marketing
| Icoterms | FOB , EXW. |
|---|
Orders
- (+51) 956 491 550